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Strategies for Restaurant Leaders Join us for a dash of innovation, a pinch of technology, a tablespoon of business strategy, and a generous measure of good humor as we discuss the business and technology issues affecting enterprise restaurant brands.
Episodes
Monday Nov 09, 2020
Monday Nov 09, 2020
Fast Casual and Quick Serve restaurants are rapidly pivoting to emphasize off-premises and socially safe, low-touch/no-touch service. Tactics include enabling online ordering, takeout, curbside pickup, seating management, and touchless payments. Listen as technology and product leaders from Xenial discuss the current environment, what operators are doing to adjust, and perspectives on rebounding from this downturn.
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